cross-posted from: https://slrpnk.net/post/6224624
If you incorporate these ingredients in your cooking, your left-overs will last longer:
- honey
- salt
- garlic
- sugar (only in high amounts according to feedback; small amounts shortens the life)
- ginger
- sage
- rosemary
- mustard
- cumin
From other articles:
- black pepper
- mustard seed
- turmeric
- cinnamon
- cardamom
- cloves
Acids mentioned by others:
- vinegar
- citric acid
- lemon/lime juice
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It looks like most of this can be grown too. I live in the Midwest region of the U.S., so l’d have to look to see. If i find any helpful planting guides or region guides I’ll comment them.
Is honey considered a spice?
i just edited the title.