minus-squareGlobal_Liberty@lemmy.mltoGreen - An environmentalist community @lemmy.ml•Everyone knows that limiting meat is good for the environment. But how often do we talk about selection within plant based diets, like the problematic issue with almondslinkfedilinkEnglisharrow-up5·2 days agoYes, chocolate and coffee are more carbon intensive than poultry. That said, meats still make up 56% of GHG in the diet including plant agriculture feedstock and are outsized contributors to heart disease. As a result, I would start there and optimize for plants later. linkfedilink
Yes, chocolate and coffee are more carbon intensive than poultry. That said, meats still make up 56% of GHG in the diet including plant agriculture feedstock and are outsized contributors to heart disease.
As a result, I would start there and optimize for plants later.